Soup & Appetizers

Asparagus Soup with Blue Crab Fritters  $9.

Local Greens, Cranberries, Walnuts, Goat Cheese and Bacon Vinaigrette $9.

Fried Dill Pickles  $8

lightly breaded with our specially seasoned flour blend,  served with a petite salad

with a roasted shallot vinaigrette, and a whole grain mustard-horseradish sauce

Entrees

Southern Style Eggs Benedict  $13.

two poached eggs, served atop two buttermilk biscuits with country ham,

chive hollandaise, french beans, and sweet potato home fries

The Lowcountry’s Finest:  Shrimp & Grits  $15.

Croque Monsieur  $14.

french style grilled sandwich, two pieces thick cut bread dipped in egg batter,

with Black Forest ham, bacon, gouda cheese, and sliced tomatoes,

topped with a pan fried egg, and served with pommes frites with truffle oil

Spring Pea Risotto   $14.

(available without ham for vegetarian option)

with country ham bits, tarragon, squash, creamy Arborio rice, and shaved Regiano cheese,

topped with buttermilk fried shallots, and finished with a roasted red pepper coulis

Pecan Crusted Mountain Trout with Caper Herb Butter  $23.

served with Potato Gnocchi and Grilled Asparagus

Cornmeal Dusted and Fried Shrimp, Pomme Frites

and Fennel & Citrus Slaw $19.

Jumbo  Lump Blue Crab Cake with Grained Mustard Cream $20. 

served with Asparagus and Smashed Potatoes

Wagyu Beef Sliders   $15.

two 3 ounce burgers made out of domestic Kobe beef, one with bacon, caramelized onions,

and pimento cheese, the second with grilled portabellas mushrooms and gruyere cheese,

served with pommes frites with truffle oil

Iron Skillet Fried Pork Chop  $22.

thick cut bone in all natural pork chop with, fresh herb roasted sweet potatoes, braised greens, and served with sausage gravy

Smoked Salmon Scramble  $20.

toasted brioche squares with scrambled eggs, flaked house smoked salmon, with cream cheese, chives, and capers, served with sweet potato home fries, and a petite lettuce salad

Individual Frittata  $14.

(vegetarian options)

your choice of three of the following: spinach, gouda cheese, cheddar cheese, country ham, portabella mushrooms, shredded squash, sausage, bacon, caramelized onions, or roasted red bell peppers, baked to order with three eggs,

served with sweet potato home fries and a raspberry corn muffin

Grilled Filet of Beef Tenderloin $27.

smothered in caramelized onions and smoked bacon, bleu cheese mousse, red wine reduction served with smashed potatoes and grilled asparagus

and a buttermilk biscuit

Desserts $6.

Strawberry-Chocolate Cobbler with Homemade Ice Cream

Banana Pudding Cake

Duet of Chocolate  

a dark chocolate pot de crème paired with chocolate mousse with toasted almonds and butterscotch sauce

Children’s Menu  $7.

Served with a side of Pomme Frites or Fresh Fruit

Fettuccine with Red Sauce or Butter & Parmesan

Grilled Cheese

Macaroni & Cheese

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