Lake Rabun Restaurant

Creative, Innovative And Always Seasonal

Restaurant Hours: 

In-Season (April through November) 

Dinner: Wednesday-Friday 6pm-10pm

Saturday: 5pm-10pm

Sunday: Brunch 11am-2pm and Dinner 6pm-10pm

Off-Season (December through March)

Dinner: Thursday and Friday 6pm-10pm

Saturday: 5pm-10pm

Sunday: Brunch 11am-2pm and Dinner 6pm-10pm

The Lake Rabun Hotel & Restaurant offers award-winning meals, craft cocktails and excellent wine choices.

We’re a contemporary farm to table restaurant across the street from beautiful Lake Rabun, selected as a Top 10 Best Farm to Table Restaurant in Georgia. Our guests enjoy dining in both our rustic dining room and our dramatic Locust Log and Tree Top decks surrounded by pines, old growth oaks, and hemlocks. The ambiance is casual and friendly.

Tree Top Deck for Dining

Food

Brushed with international flavors, our seasonal menus are inspired by locally grown produce and accommodate vegetarian, vegan, and gluten free preferences. We feature humanely raised meats and wild-caught seafood. One of our most popular signature dishes is our Pecan Encrusted Mountain Trout named by Explore Georgia as one of the “Top 100 Meals Loved By Locals”.

Since 2012, we have been consistently awarded the Diner’s Choice Award by Open Table and have been selected as one of the “100 Best Brunches in the Nation.”