Lake Rabun Hotel & Restaurant

Across from beautiful Lake Rabun, our contemporary Farm-to-Table restaurant celebrates the flavors of the mountains with seasonal menus crafted from locally grown produce, humanely raised meats, and wild-caught seafood.

Food

Our menu highlights the best of the season, brushed with international influences and always inclusive of vegetarian, vegan and gluten-free options. Pair your meal with handcrafted cocktails o selections from our curated wine list, and discover why dining with us is as memorable as the mountain views.

Since 2012, we have been honored with the Open Tables Diner's Choice Award and one of our signature dishes, - the Pecan Encrusted Mountain Trout - was named by Explore Georgia as one of the Top 100 Meals Loved by Locals.